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Zucchini noodles with avocado dressing

Zucchini Noodles With Creamy Avocado Dressing

Sue Woledge
Delicious zucchini noodle recipe suitable for vegan, vegetarian, keto and paleo diets
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Prep Time 20 minutes
Cook Time 0 minutes
0 minutes
Total Time 20 minutes
Course Main Course, Salad, Side Dish
Cuisine healthy, Keto, Paleo, Vegan, Vegetarian
Servings 2
Calories 504 kcal

Equipment

  • 1 Spiraliser
  • 1 Blender

Ingredients
  

  • 1 large zucchini
  • 1/4 red onion
  • 1/2 red capsicum

Dressing Ingredients

  • 1 large avocado
  • 1 clove garlic
  • 1/4 tsp cayenne
  • 1/4 cup apple cider vinegar
  • 6 tbsp coconut oil or olive oil

Instructions
 

  • Noodle your zucchini using a spiraliser
  • Chop onion and capsicum into small pieces
  • Place noodles, onion and capsicum into a large bowl

Avocado Dressing

  • Place all ingredients into a blender and blend until creamy
  • Combine dressing with zuchini noodles
  • Add sliced meat, chicken, or eggs if required
  • Season to taste

Notes

Add sliced meat, chicken, or eggs if required. Toss well and season to taste.
Keyword avocado, noodles, zucchini